I had a Chef’s Plate delivery last week. The first meal was Montreal Streak Strips. As always, the ingredients came handily measured and packaged. I always think that there’s not that much meat, but when I open the meat package, there’s actually more than I expected.
The steak strips were already in strips so I didn’t have to do any cutting and everything was very easy to cook. It was served with potatoes and green beans. There was a delicious honey mustard rosemary sauce that I highly enjoyed and I’m not usually a mustard person!