Bacon Wrapped Chicken Drumsticks

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Yesterday I felt like wrapping something in bacon and I happened to have a bag of drumsticks in the freezer. They turned out moist and delicious so I thought I’d share the recipe.

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Ingredients
Chicken drumsticks
Rosemary (you can use dry or fresh)
Bacon
Garlic Cloves

Preheat the oven to 350 degrees Fahrenheit.

IMG_4348Mince the garlic and the rosemary and toss them in a bowl with the chicken to season the drumsticks.

IMG_4349Wrap the drumsticks in bacon! I started from the stick and made my way to the meaty part. Sprinkle any leftover garlic and rosemary on top of the wrapped drumsticks. When you’re done stick them in the oven for an hour or until bacon is nice and crispy.

IMG_4360And serve! I paired mine with home-made fries I made in the oven at the same time.

Galito’s Flame Grilled Chicken Review

If you’re ever looking for a twist on your regular Swiss Chalet type meal, Galito’s Flame Grilled Chicken will kick up the heat and the flavour of your chicken.

Located at 731 Central Parkway West in Mississauga (there is also a location in Vaughan), the place is a bit out of the way unless you are purposely going there. I have never really seen the place full of people, but maybe it’s because you have to be a little bit open and adventurous to go there. It’s also a take out place, so maybe people bring their orders home to their families instead of eat in.

Bacon Wrapped Chicken

This week I was home alone and I used the chance to experiment in the kitchen. As it approached the end of the week, I realized all that was left in the kitchen was some chicken breasts and bacon. I decided LET’S WRAP THE CHICKEN IN BACON!. So, I did.