Lunch with Nash’s parents landed us randomly in Duke’s Refresher + Bar, across from the Eaton Chelsea hotel where they were staying. It’s a sports bar that looks like it would have been perfect (and probably was) for the big olympic hockey game. It had a very homey vibe. There was even a thing on the menu where you could have your own personalized beer mug up on the shelf to be used every time you returned. What an adorable idea!
I had The Woody Burger ($12.95 pictured above) which was a BBQ brushed patty with American Cheese, “really special sauce”, carmelized onion on a bacon-infused foccacia. I loved the sweetness of the sauce and bread, which was not only bacon infused, but had a visible piece of bacon in it.The sandwich was also not heavy, a great choice for lunch.
Nash had the Hopped Up Fish & Chips ($14.50), craft beer-battered fish with a slaw, fries and of course tartar sauce. He also said it wasn’t heavy and light considering it was fried.
The bar also has it’s own house-made hot sauce which to me wasn’t that spicy but more of a nice flavour combination. We loved it on our fries.
There are also over 40 beers on tap and I had a lovely Coffee porter. If you’re looking for a casual pub to hang out in near Eaton’s Centre, this is a good one with decent food too!


Last time I went I ordered the Bacon & Shrimp Bibimbap and I was really happy with my choice! The place is nice and some of the dish names are just ingenious. I mean, ”Honey, Who Shrunk My Woody”?
Nice review!
I’ve never had bacon in a bibimbap before! I should try that!